Amethera Naturals
Birch Chaga Truffles
Birch Chaga Truffles
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Description
Description
Today’s foods are often grown in mineral-depleted soils void of essential nutrients like fulvic and humic acids, which can negatively affect your gut microbiome and overall health.
Birch Chaga Truffles contain abundant levels of these essential minerals and mounds of powerful antioxidants that help maintain normal functioning of the body.
Daily consumption of our Birch Chaga Truffles can help strengthen digestion and immunological function, and improve gut equilibrium. Additionally, balancing the gut can help improve mood and contribute to normal hormone balance.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Suggested Use
Suggested Use
1 truffle a day.
Ingredients
Ingredients
Dates, flaxseed flour, pine bark (Pinus sylvestris), birch chaga (Inonotus obliquus) extract, cacao.
Info
Info
Flavor: Chocolate
Manufacturer Country: Latvia
Product Amount: 30 truffles
Gross Weight: 0.4lb (181g)
Precaution
Precaution
Do not use a dietary supplement to replace a complete and balanced diet. Do not exceed the recommended daily dose.
Warning: Keep out of reach of children. Do not use if the safety seal is damaged or missing. Store in a cool, dry place.
Flavor: Chocolate
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Benefits

Micronutrients
Works on a cellular level.

Antioxidants
Fights harmful free radicles.

Detoxifying
May help remove toxins and parasites responsible for certain skin conditions.

Balance
Promotes positive mood and better sleep.
Scientific Facts


Chaga Health Effects
Substances from Chaga have been shown to stimulate the immune system. The most promising finding was the demonstration that Chaga has hypoglycemic and insulin sensitivity potential.

Chaga Antiviral Effects
Fractions of Chaga water extract exhibited a virucidal effect on hepatitis C virus: it 100-fold reduced its infective properties within 10 min.

The association between intake of flaxseed and breast cancer risk
This study suggests that consumption of flaxseed, the richest source of dietary lignans (a class of phytoestrogens), is associated with reduced breast cancer risk.