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Amethera Naturals

Birch Chaga Truffles

Birch Chaga Truffles

$49.90 USD
$49.90 USD
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Description

Today’s foods are often grown in mineral-depleted soils void of essential nutrients like fulvic and humic acids, which can negatively affect your gut microbiome and overall health.

Birch Chaga Truffles contain abundant levels of these essential minerals and mounds of powerful antioxidants that help maintain normal functioning of the body.

Daily consumption of our Birch Chaga Truffles can help strengthen digestion and immunological function, and improve gut equilibrium. Additionally, balancing the gut can help improve mood and contribute to normal hormone balance.*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Suggested Use

1 truffle a day.

Ingredients

Dates, flaxseed flour, pine bark (Pinus sylvestris), birch chaga (Inonotus obliquus) extract, cacao.

Info

Flavor: Chocolate

Manufacturer Country: Latvia

Product Amount: 30 truffles

Gross Weight: 0.4lb (181g)

Precaution

Do not use a dietary supplement to replace a complete and balanced diet. Do not exceed the recommended daily dose.

Warning: Keep out of reach of children. Do not use if the safety seal is damaged or missing. Store in a cool, dry place.

Flavor: Chocolate

Gluten-free Vegetarian Lactose-free Allergen-free Hormone-free All natural Antibiotic-free No fillers Non-GMO Corn-free Vegan friendly

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Benefits

Scientific Facts

Chaga against Fatigue

Chaga might be a potential anti-fatigue pharmacological agent.

Source

Chaga Health Effects

Substances from Chaga have been shown to stimulate the immune system. The most promising finding was the demonstration that Chaga has hypoglycemic and insulin sensitivity potential.

Source

Chaga Antiviral Effects

Fractions of Chaga water extract exhibited a virucidal effect on hepatitis C virus: it 100-fold reduced its infective properties within 10 min.

Source

The association between intake of flaxseed and breast cancer risk

This study suggests that consumption of flaxseed, the richest source of dietary lignans (a class of phytoestrogens), is associated with reduced breast cancer risk.

Source